Active Packaging Solutions Which Extend Shelf-Life and Improve Your Product!

Active Bag preservers extends shelf-life and storage of fresh produce

Why pay more when you can cut costs and increase profits with Active Bag?

Active Bag keeps freshly picked fruit, vegetables, herbs, fresh-cut produce. As well as fresh meat, poultry, fish, dairy products, and baked goods fresher for longer by preventing the onset of decay. With P.B.I.’s exclusive technology, food products retain that freshly-picked flavor for a greater time period. This smart flexible packaging solution preserves freshness and prevents spoilage, substantially increasing the storage and shelf-life of produce.

• Extends shelf-life - products stay fresh for twice as long, depending on the type. (Some produce remains fresh for up to six months
• Decreases waste - less spoilage of fresh food products and associated costs including labor, transportation, damage to brand
• Reduces costs - allows transportation by sea or land (instead of air freight) and decreases insurance costs.
• Increases profits - enables the sale of out-of-season produce.
• Prevents disease - stops pathogenic growth such salmonella and Ecoli.
• Protects the environment - biodegradable packaging is environmentally friendly.
• Controls gaseous exchange.
• Prevents weight loss